Part 2
Oregon Officials Alarmed About Growing Wild Pig Population
Biologists point to California as ominous warning of things to come if action is not taken now.
In a article published by The Oregonian on August 19, 2011 free lance writer Joe Hansen reports on increased concerns of Department of Fish and Wildlife officials about the status of the wild pig populations in Oregon.
“Between 2,000 and 5,000 wild pigs roam central and southwest Oregon, says Rick Boatner, Fish and Wildlife Invasive Species Wildlife Integrity coordinator.” After a visit to a 27,000 acre ranch whose owner complained about extensive damage caused by wild pigs Tom Nelson, another Fish and Wildlife biologist,concludes:
“I'm not sure where this population of pigs ends. Either the population is bigger than I thought or it's expanding rapidly."
He estimates that about 100 wild pigs are roaming the ranch. Their actual numbers are unknown on this ranch and in the rest of Oregon. Pigs are prolific and fast breeders.
Keeping their numbers in check is no easy task. Action must come early and in a decisive way.
"Just to keep them in check you have to remove 70 percent of the population each year. Even through hunting and all the (other) means, that's pretty difficult to do, says Boatner.
Eradication, the ultimate goal, is not easy to achieve. Many boar are on private land. Landowners overcome their distrust of Government only slowly as Hansen points out in his article. Consequently, Oregon lawmakers outlawed paid hunts for wild pigs and required landowner to report boar on their property.
Says Hansen:
“Wildlife managers point to California and Texas as cautionary tales where early opportunities to eradicate wild swine weren't taken.”
“If they (i.e. California and Texas) had the ability to go back in time and react when an eradication of pigs was feasible and coincidentally affordable, they would say, hindsight being 20/20, 'We would have invested in the solution of this problem in the early stages,'" says Dave Williams, the U.S. Department of Agriculture's director of wildlife services for Oregon.”
Hansen continues:
“Boatner compares Oregon's feral pig population today to California in the late 1950s: A crossroads where eradication was possible.
California took a different path. In 1956, the state declared wild pigs a big game species to be managed for sustained hunting. Today, California Department of Fish and Game's pig biologist, Marc Kenyon, says more than 100,000 wild swine roam the state. Hard figures for wild pig damage don't exist, he says, but the destruction is widespread and serious.
"They can disrupt very fragile and endangered habitats," Kenyon says.
Their impact continues to mount: Wild swine are blamed for a deadly 2006 outbreak of E. coli in vegetables; a 2007 report from the University of California Exotic/Invasive Pests and Diseases Research Program said the pigs' rooting affected 97 threatened, endangered or rare plants and animals; in July, several hundred pigs started devouring the lawns of San Diego residents.
Wild pigs aren't without friends in California, however. Pigs are good sport for hunters and hunting tags bring millions of dollars in revenue. Kenyon also points out that rooting can help native plants that require disturbed soil. But as wild pigs roam 56 of the state's 58 counties, the pig gambit appears irreversible.
Asked if eradication of California pigs is possible at this point, Kenyon doesn't hesitate: "No, it would not (be)."
The deadly outbreak of E. Coli was later proven to have had other causes. But wild pigs are nevertheless stuck with the blame.
Oregon Fish and Wildlife employs traps, hunting and aerial shooting to eradicate the wild pigs.
Hansen writes: “ Captured pigs are either euthanized or fitted with tracking collars to lead hunters to their herds. In Oregon, Fish and Wildlife has killed 60 pigs this year, 24 from a single 10-hour aerial gunning outing. USDA has killed about 40 this year. Aerial gunning is possible only in open areas, and it's expensive: $800 an hour. This year, $27,000 has been spent removing the pigs. Small numbers, but they're just getting started. . . .
But Boatner says Fish and Wildlife needs more access to really attack the problem.
"We're right on the cusp," he says, if they can catch and eradicate the pigs now. "If not, it may be to the point where we can't do anything except try to contain and control them."
A Judas Pig
***
Once again landowners and their reluctance to allow hunting and trapping on their land as well as their attempts to reserve it exclusively
for paying hunters play a major role in the early phases of expansive growth rates of boar on private properties. At a time when hunting could control wild pig populations, hunters are prevented from pursuing wild pigs in their private sanctuaries. Taxpayers have to pick up the tab later on.
Exotic pig species quickly becoming illegal in the State of Michigan
In December of 2010 the Michigan legislature adopted a ban on “exotic” swine. Just what exactly are 'exotic' swine? It appears that all swine kept on a ranch for sporting purposes, not for commercial pork production, fall under this looming order, specifically Russian boar. Nobody knows exactly how many of these 'sporting swine' live on private ranches in Michigan.
Authorities are hampered in their efforts to get a baseline on how many 'sporting pigs' live in the state. Cooperation from farmers is mixed; a few are cooperative, others are reluctant and a small number of farmers does not even want wildlife officials on their property.
The order banning sporting swine was scheduled to go into effect in July. However Michigan Governor Rick Snyder agreed to delay enforcement of the ban in order to give the legislature more time to develop regulations. Not much has happened since.
In her article published in the Kalamazoo Gazette on August 11, 2011 Rosemary Parker quotes Mary Dettloff, spokeswoman for the Michigan Department of Natural Resources, talking about lackluster cooperation from farmers:
“I think the ones that didn't feel like giving us this information feel they don't have to because it's still up in the air. These businesses have not had to report any data to anybody, they don't have to tell us where they are, they don't have to tell us how many animals they have, they don't have to tell us anything at all until there's a regulatory framework or until the Director's (invasive species) order goes into goes into effect Oct. 8."
Dettloff said the DNR will do its best to move forward, collecting ranch location and other data as best it can.
“We don't want to end up like Texas or Florida that have a rampant feral hog problem that they can't get a handle on.”
***
You may also want to check the following articles.
two articles about wild pigs. One goes into more details about the new wild pig “hunts” from helicopters that just become law in Texas. The articles are too long and the information is quite repetitive. Just google if you are interested.
Wild hogs ravage field near Berlin
Wednesday, August 31, 2011
By Clint Confehr, Senior Staff Writer
Amarillo Globe News
Pork choppers,' state contest target feral hogs
Posted: August 31, 2011 – 10:47pm
Just google for the links.
Let us leave it at that for today. There is much more to come. Next up:
New York may also ban captive wild pigs hunts.
Boar bites hunter in Lake Sonoma area.
PJJ